A very good malaysian food near Mitcham station. I came here for a quick lunch and ordered Tom Yum seafood noodles soup. The flavour is pretty goof, not spicy and too sour. But perhaps it needs more oomph to take it to the next level.

Wilfred Edmund Lee

Great place for a quick meal. Ample parking and easily accessible. The lady who runs the front of shop is very kind and efficient. The restaurant is well laid out and welcoming. Enjoyed a nice serve of Penang Kuey Teow. Food was good, serve was more than adequate and the price very reasonable. I personally would have paid more if there were more fish cakes or cockles which was essential for Penang Kuey Teow. Nevertheless it was a good meal all the same. Good luck and happy eating

Kana Am

Whenever the F&B carries the word, ‘Penang’ as part of its name, it brings a certain expectation as Penang, as most will know, is a food haven. Unfortunately, the 2 dishes we ordered fell short. Quintessential Penang dish, Char Koey Teow, tasted nothing like Penang’s. Too much dark sauce and it has chicken in it, which rendered the dish inauthentic. Mee goreng fared slightly better albeit being too dry for my liking. That said, the prices are very reasonable and the portion, generous. Service is cordial and prompt. May return to try the other dishes since I am within the vicinity, however, it won’t be anytime soon.

Keat Chiew

Great food and service :) was nearby having a walk and wanted something Malaysian with a homey cosy environment and found this lovely place. I think it is under a new management now looking at the varied reviews, the portions were generous and everything was tasty n cooked perfectly, so pleased with how well-cooked the veggies were in the tom yum seafood noodle soup. The menu was diverse and seemed to offer some chinese stirfry dishes as well. Our order of chicken pineapple rice and tom yum noodle made it look like we entered a Thai restaurant, and they were both delicious. Even the chilli oil was tasty too. The lady serving us was also very lovely n friendly , they have no card surcharge or public holiday surcharge either which was a pleasant surprise Ps to the owner's reply : You're welcome 😊

Vanessa Lee

The second time to have my lunch here was very good. Friendly staff. The best thing was there was a void to see through the kitchen, and I could see the chef cook inside. The stir-fried beef with the rice noodle was really good. Will go again to try other dishes.

Ben “Ben Ben” X